Become Part of the Phoenix Public Market

The Phoenix Public Market (PPM) is pleased to solicit applications for those wishing to become vendors at the Market.

Download the Phoenix Public Market Vendor Selection Criteria and Application

We welcome the following types of items:

Agricultural: From farmers who raise, cultivate and harvest their produce, herbs, flowers and nursery crops to sell at the Market. Also included are items from beekeepers, egg, dairy and meat producers and fishermen and farmers who process their own raw product into “value-added” items.

Crafts: From people who craft with their own hands the products they offer for sale at the Market. Crafts containing materials native to Arizona or the Southwest as a major ingredient in the product for sale (min. 50%), will be given preference.

Prepared/Processed Food Vendors: From those who offer fresh food products they have processed themselves into products for sale. These are ready-to-eat or pre-packaged items. Vendors who sell value-added food products are encouraged to use locally-grown ingredients. The percentage of locally-grown ingredients in your product may be a factor in your admittance to the Market.

Vendor Selection: Your application will be reviewed by a Vendor Selection Jury that will review all applications to the Market to ensure that your products meet the criteria listed above. If selected, you will be asked to provide any outstanding permit/insurance information, as well as a signed Market agreement and your annual fee.

Fees: All participating vendors will be charged an annual fee of $72 for the first 10′ x 10′ space requested, and $40 for every additional space. There is an additional fee of 10% of your daily sales to the Market each market day.

Location: The vacant lot on the southeast corner of McKinley Street and Central Avenue; 721 N. Central, 2 blocks south of Roosevelt. map

Set-up: Open air. You furnish your own tents and tables.

Days and Times: Year-round, rain or shine; Saturdays, October – May,
8 a.m. – 1 p.m.; May – September, 8 a.m. – Noon and Wednesdays
4 p.m. – 8 p.m. year-round.

Download the Phoenix Public Market Vendor Selection Criteria and Application

Please email your application to contact@foodconnect.org or mail your application to:
Community Food Connections, P.O. Box 588, Phoenix, AZ 85001-0588

For more information, please send us an email at contact@foodconnect.org.